Designation: Professor
Contact Address:Department of Livestock Products Technology, College of Veterinary Science, Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana, Punjab 141004
Telephone : 0161-2414025
Mobile: 9463640437
Email:manishchatlilpt@gmail.com
Other Appointments
|
Sr. No. |
Name |
Funding Agency |
Year of Start |
|
1. |
Processing of milk into different value added products for better economic returns |
Rashtriya Krishi Vigyan Yojna RKVY, C-1 |
2009 |
|
2. |
Processing of buffalo milk into mozzarella cheese for better economic and health benefits. |
Rashtriya Krishi Vigyan Yojna, RKVY, C-3 |
2010 |
|
3. |
Novel bioactive edible films for extending shelf life of meat based products |
Ministry of Food Processing Industries (R & D Scheme) |
2012 |
|
4. |
Establishment of Instructional Poultry Processing Unit and Poultry Products Manufacturing Unit (Misc-3)(Co-PI) |
Ministry of Food Processing Industries |
2007 |
|
5. |
Studies on Development and Storage of Meat Products Without and With Minimum Refrigeration(Co-PI) |
Rashtriya Krishi Vigyan Yojna, RKVY, C-2 |
2009 |
|
6. |
Development of suitable module for sustainable Processing and Marketing of Meat and Meat Products to Increase Employment and Income Generation in Punjab State(Co-PI) |
Rashtriya Krishi Vikas Yojana, RKVY, C-4 |
2010 |
|
7. |
Studies on the utilization and popularization of processed meat products prepared from buffaloes and other species (NPV-44)(Co-PI) |
Punjab State Govt |
2004 |
|
8. |
Experiential Learning Programme(Co-PI) |
ICAR |
2011 |
|
9. |
Processing of Turkey meat into different value added meat products and popularization thereof(Co-PI) |
Livestock Development Board Misc-10 |
2008 |
Research Honour’s /Awards
| Research: 75 | Extension: 78 | Books: 05 | Manuals: 07 |
|---|
